

A stack of golden waffles on a white plate, topped with whipped cream, a scoop of vanilla ice cream and dark chocolate sauce, resting on a pale wooden table. The deep waffle grid cells and the glossy chocolate puddles around the plate act as the dark modules, while the cream and plate supply the light ones. Dripping chocolate lines and the square waffle pockets disguise the finder squares within the dessert itself. Strong contrast between brown sauce and cream keeps the pattern legible across the whole plate.